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plate of shrimps at Steigenberger El Gouna restaurant

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Fairways Restaurant

Breakfast: from 07:00 am to 11:00am

Dinner: from 06:30 pm to 09:30pm

Lagoon Terrace All Inclusive Menu

From 12:30pm to 03:30pm

Soups

Tomato, fresh cream, vegetables stock and basil

Salads

Crispy iceberg lettuce, garlic croutons, parmesan cheese, and Caesar dressing

Mixed Garden Leaves, mushroom, blue cheese and apples served with your choice Of (Thousand Island dressing, French dressing and vinaigrette dressing)

Sandwiches

Minced beef mixed with Garlic, onion and herbs

Cheddar cheese, smoked turkey lettuce, Fig Mustard cream served in white loaf

Cheddar cheese, Salami lettuce, Fig Mustard cream served in white loaf

Grilled marinated vegetables with herbs, balsamic dressing served in brown loaf bread

Tomatoes, bell pepper, onion, olives tapenade served in ciabatta bread

Marinated Chicken mixed with bell pepper, tomatoes, onions served with tahini sauce and oriental bread

*All sandwiches are served with French Fries

Pasta

Bolognese Sauce (Minced beef ragout)
Napoletana Sauce (Tomatoes, garlic, onions, herbs)
Al Aioli (Olive oi, Garlic, Parsley, Parmesan cheese)

Pizza

Marinated chicken strips, sundried tomato, pineapple, Fresh mushroom, Basil tomato and mozzarella cheese

Mozzarella cheese, tomato sauce, oregano and basil

Topped with selection of seasonal vegetables, olives tapenade, Herbs tomato and mozzarella cheese

Main Course

Grilled fish fillet served with steamed vegetables, rice and lemon butter sauce

Marinated grilled chicken served with seasonal vegetable and French Fries

Grilled Beef Medallion Served with mashed potatoes and Grilled vegetable

Shish tawook, Shish kebab, kofta, Hawawshi, Tahini sauce and rice or French Fries

Dessert

Lagoon Terrace A la Carte Menu

From 12:30pm to 03:30pm

Soups

Fresh tomato, fresh cream vegetables and basil

Salads

Mozzarella cheese, tomato, served with mixed Leaves and basil oil drops

Crispy iceberg lettuce, garlic croutons, parmesan cheese and Caesar dressing

Add extra

With Grilled Chicken Breast.20 EGP

With Smoked Salmon...........80 EGP

With Sautéed Shrimps..........50 EGP

Mixed garden leaves, mushroom, blue cheese and apples served with your choice from (Thousand Island dressing, French dressing and vinaigrette dressing)

Marinated calamari finger with lemon, mustard

Sandwiches

Brazilian beef patty, caramelized onions, ripe tomato, sesame bun

Add on

sunny side up egg..................10 EGP

yellow cheddar.......................15 EGP

smoked beef bacon................35 EGP

Smoked salmon, capers, onion, lettuce, tomato served with honey mustard sauce and french baguette

Tomatoes, bell pepper, onion, olives tapenade served in ciabatta bread

Marinated Chicken mixed with bell pepper, tomatoes, onions served with tahina sauce and oriental bread

Marinated grilled vegetables, balsamic dressing with herbs served with brown loaf bread

*All Sandwiches are served with French Fries

Pasta

Minced beef ragout

Tomatoes, garlic, onions, herbs

Olive oil, Garlic, Parsley, Parmesan cheese

Pizza

Topped with tomato, mozzarella cheese and basil

Topped with variation of sea food with herbs tomato, mozzarella cheese and basil

Marinated chicken strips, sundried tomato, pineapple, Fresh mushroom, basil tomato and mozzarella cheese

Topped with selection of seasonal vegetables, olives tapenade, herbs tomato and mozzarella cheese

Main Course

Special of the Day (Please ask your Waiter)

Deep fried fish fillet served with steamed vegetables, French fries and tartar sauce

Marinated grilled chicken served with seasonal vegetables and French fries

Dessert

Room Service Menu

Menu served between 11:00 am till 11:00 pm

(Items marked with a * are served between 11:00 pm and 6:00 am)

Breakfast

Breakfast (served from 6.00 am – 11.00 am)

fruit juice of your choice two eggs any style you like
Foul, pickles, tomato, Labneh, olives, cucumber and white cheese, Assortment of home baked Baladi bread and
fresh rolls served with butter and jam.
One hot beverage of your choice

fruit Juice, Coffee or Tea, Butter, 1 Portion jam and honey,
Croissant, Danish and Breadbasket

fruit juice, hot beverage [coffee or tea]
two eggs cooked any style, Cheese and cold cuts platter, fresh Crudité salad, yoghurt, honey, butter and baker’s basket

(Orange, Mango, Strawberry, Grapefruit)

(Croissant, Danish, English cake)

Soup

Appetizer & Salad

Hearts of Romain lettuce, Baladi bread croutons, young Roumy Cheese, house Caesar dressing

Crispy Romaine Lettuce, Classic Caesar Dressing, and garlic croutons

Assortment of vegetables tomatoes, cucumbers, bell pepper, lettuce and carrots, served with your choice of dressing

Assortment of vegetables tomatoes, cucumbers, green bell pepper, onions, and black olives served with feta cheese and herbs dressing

Slices of best Norwegian salmon filet with a bouquet of green salad and onions, served with crispy slices of toast

Deep fried crispy calamari served with French fries

Sandwiches & Burgers

Brazilian beef patty, caramelized onions, ripe tomato, mayonnaise, sesame bun

Breaded chicken breast, served in French baguette with lettuce and French fries

Toasted Tortilla filled with tuna with fresh seasonal salad and pickles, served with French fries

Pasta & Main Courses

cooked with a sauce of your choice and parmesan cheese:

Napolitano......................80.00 EGP
Bolognese......................105.00 EGP
Carbonara.......................85.00 EGP
Pesto...............................90.00 EGP

Grilled or pan fried fish filet, served with lemon butter sauce Variation of vegetables and white rice

Grilled salmon, sautéed mushrooms topped with tomato basil sauce, served with grilled seasonal vegetables and potato wedges

Grilled tender beef filet, served with potato wedges, grilled vegetables and green pepper sauce

Grilled marinated chicken breast, served with mushroom sauce and roasted potatoes with garlic and parsley

Dessert

served with Fresh Fruits

Beverages

Water

Soft Drinks

Fruit juices

Hot drinks

Beer

Wine

(White, rose, red / weiss, rose, rot)

Vermouth

Gin

Vodka

Rum

Whisky

*(In-room dining is not a substitute of half board meal plan and will be charged separately)

**In-room service charge L.E. 10.00 per order Please allow up to 45 minutes for delivery of your order.

***All prices in the menu are including 12% service charge and 14% sales tax.

avg. reviews
8.9 /10

Price from
1155 EGP

Menus

Fairways Restaurant

Lagoon Terrace All Inclusive Menu

Lagoon Terrace A la Carte Menu

With Grilled Chicken Breast.20 EGP

With Smoked Salmon...........80 EGP

With Sautéed Shrimps..........50 EGP

sunny side up egg..................10 EGP

yellow cheddar.......................15 EGP

smoked beef bacon................35 EGP

Special of the Day (Please ask your Waiter)

Room Service Menu

Breakfast (served from 6.00 am – 11.00 am)

Water

Soft Drinks

Fruit juices

Hot drinks

Beer

Wine

Vermouth

Gin

Vodka

Rum

Whisky

Don't Miss A Chance

avg. reviews 8.9 /10

Price from1155 EGP

Menus

Fairways Restaurant

Lagoon Terrace All Inclusive Menu

Lagoon Terrace A la Carte Menu

With Grilled Chicken Breast.20 EGP

With Smoked Salmon...........80 EGP

With Sautéed Shrimps..........50 EGP

sunny side up egg..................10 EGP

yellow cheddar.......................15 EGP

smoked beef bacon................35 EGP

Special of the Day (Please ask your Waiter)

Room Service Menu

Breakfast (served from 6.00 am – 11.00 am)

Water

Soft Drinks

Fruit juices

Hot drinks

Beer

Wine

Vermouth

Gin

Vodka

avg. reviews
8.9 /10

Price from
1155 EGP